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BEYONDCURRY: POULTRY
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Showing posts with label
POULTRY
.
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Showing posts with label
POULTRY
.
Show all posts
Monday, 21 October 2013
SLOW ROASTED AND BRAISED DUCK FILLET, POTATO COOKED IN SPICED COCONUT SAUCE
Slow roasted and braised duck fillet,
Potato cooked in Spiced coconut sauce.
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Sunday, 20 October 2013
SAUTÉED CORN-FED CHICKEN AND VEGETABLE STEW A KERALA SPECIALITY WITH EUROPEAN INSPIRATION
Sautéed corn-fed chicken and vegetable stew
Stews are inherited from the colonial period and have a distant relationship with European stew.
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